Shirataki rice with zucchini sauce
Shirataki rice with zucchini sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shirataki rice with zucchini sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shirataki rice with zucchini sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Shirataki rice with zucchini sauce is something which I’ve loved my whole life.

Shirataki rice with zucchini sauce instructions. Boil in a pot water for the rice. Chop very small pieces of the zucchini, onion and tomato and put it in a pan in medium fire and let it cook.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shirataki rice with zucchini sauce using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shirataki rice with zucchini sauce:
  1. Take 50 gr dry Shirataki rice
  2. Get 2 medium zucchini
  3. Prepare 1 tomato
  4. Get 1 white onion
  5. Take Salt and pepper as much you want
  6. Prepare Half glass of light vegetable broth

What is shirataki rice or Konjac rice? If you are in the low carb lifestyle, you are probably most familiar with shirataki noodles. Shirataki rice or konjac rice are basically made of the same ingredients but in a rice grain-like shape. See recipes for Shirataki rice with zucchini sauce too.

Steps to make Shirataki rice with zucchini sauce:
  1. Boil in a pot water for the rice.
  2. Chop very small pieces of the zucchini, onion and tomato and put it in a pan in medium fire and let it cook. Add half glass of light vegetable broth,salt, pepper and stir.
  3. When the water is boiled in the pot add the rice and cook it in medium fire for 10 min.
  4. When the rice is ready add it in the pan with the zucchini mix and stir it for 3 min in low fire.
  5. Serve it with parmesan if you like.Enjoy!

You need to cook the rice first until they are soft and tender. Meanwhile, grate zucchini using the coarse side of a grater. In a frying pan cook some cumin seeds and fresh garlic in little oil. Then saute grated zucchini for a few minutes. Add cooked rice, some lime or lemon juice and mix well with zucchini.

So that’s going to wrap this up for this special food shirataki rice with zucchini sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!