Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, karedok. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish. It originally included cucumbers, bean sprouts, cabbage, legumes. 🎦 Karedok.
Karedok is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Karedok is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have karedok using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Karedok:
- Prepare 1 cucumber
- Take 50 g longbeans
- Take 1/2 white cabbage
- Get 50 g bean sprouts
- Take 1 clove garlic
- Make ready 2 fingers chili
- Get 2 cm fresh kaempferia galanga or 1/4 tsp dried kencur
- Prepare 100 g roasted peanuts
- Get 1 tsp palm sugar
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp shrimp paste
- Make ready 1 tsp tamarind juice
- Prepare 50 ml hot water
Karedok - indonesian vegetable salad featuring ratu culinair karedok sauce. Tari Karedok Leunca Latiha SDIT Al Taftazani the best. Net adalah refleksi dari kecintaan kami terhadap aktifitas belajar, membaca, dan menulis. Oret-oretan dalam blog, merupakan catatan dari pengalaman kami dalam belajar.
Steps to make Karedok:
- Rinse all the vegetables in warm water, then drain.
- Slice cucumber, cut longbeans into 30cm pieces and shredded white cabbage. Put all the vegetables include bean sprouts in a plate. Set a side
- Peanut sauce : Grind garlic, chilies, kencur, peanuts, palm sugar, salt, shrimp paste using pestle and mortar or blender. Add tamarind juice and hot water until smooth.
- Mix all vegetables with peanut sauce. Serves with fried shallot on top.
- Enjoy!
KaraFun is the best online karaoke. Australian Gourmet Traveller recipe for Karedok. This take on the West Javanese version of gado gado, an Indonesian vegetable salad with a satay dressing, would be great served alongside. Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia. It is one of the Sundanese signature dish.
So that is going to wrap it up for this exceptional food karedok recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
