Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, masala corn chaat. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Masala Corn Chaat is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Masala Corn Chaat is something which I’ve loved my whole life. They’re nice and they look fantastic.
Masala corn is a favorite with kids and most of us. for masala corn, ideally the corn should be hot or warm. Usually during the monsoons we like to have corn chaat or Buttered corn or this recipe. Serve the spicy sweet corn chaat immediately.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook masala corn chaat using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala Corn Chaat:
- Prepare 2 cup sweet corn boiled
- Get 1 tbsp butter
- Prepare Red chilli as required
- Get 1/2 tbsp jeera powder
- Get 2 tsp lemon juice
- Make ready 3/4 tsp chaat masala
- Take Salt as required
Corn chaat recipe is one of the most delicious and instant to make recipe. Try this spicy corn chaat recipe at home with our simple step by step method. Check Spicy Corn Chaat Recipe in Urdu. Learn to cook Spicy Corn ChaatRecipe by chef at Masala TV show.
Instructions to make Masala Corn Chaat:
- Take a Kadai add corn, add butter roasted it for 2 min.
- After well roasted corn, transfer it in a bowl. Cool it.
- Add chilli powder, Salt, jeera powder,chaat masala, lemon juice. Mix well.
- Mix well everything sure.
- Finally serve crispy corn.
Also add chaat masala, lemon juice, red chili powder and salt, fry them and turn off the flame. corn chaat recipe- this Indian style corn chaat is a spicy, tangy, sweet and delcious corn chaat to enjoy during monsoon season. Spicy Corn chaat is a healthy take on the traditional chaat recipes. Peel of the layers and husks from corn cob, Â using a knife take the kernels alone in a bowl. Corn chaat made with sweet corn, chaat masala, onions, tomatoes and few other pantry staples. This simple and quick chaat is not only easy to make but also tastes delicious.
So that’s going to wrap it up for this exceptional food masala corn chaat recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
