Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, onion & tomato uttapam. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Onion & Tomato Uttapam is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Onion & Tomato Uttapam is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have onion & tomato uttapam using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Onion & Tomato Uttapam:
- Get 3 cups Dosa batter
- Get 2 small onion chopped fine
- Get 2 small tomatoes chopped fine
- Take 2 tbspn coriander leaves chopped
- Make ready 3 green chillies chopped finely
- Take to taste Salt
- Prepare 2 tbsp oil
- Prepare As required Water
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Instructions to make Onion & Tomato Uttapam:
- Take the batter add salt and mix well.Add little water if the batter is thick.
- Keep the other ingredients ready
- Heat a tawa. I use the iron tawa.
- Now when hot, pour the batter and spread it out in circular motion, to form a round thick circle
- Now sprinkle the chopped onion & tomato pieces, a few green chillies and some coriander leaves on top.
- Drizzle oil on all sides and top and then cook it covered. When done flip it and let it cook from the other side.
- When done remove it carefully on a plate. Serve hot with chutney of your choice.
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