Coconut Gravy Chaap
Coconut Gravy Chaap

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, coconut gravy chaap. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Coconut Gravy Chaap is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Coconut Gravy Chaap is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have coconut gravy chaap using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut Gravy Chaap:
  1. Prepare 4 onion (grind)
  2. Get 1 inch ginger
  3. Get 5/6 cloves garlic
  4. Take as needed cooking oil
  5. Take 8 piece soya chaap
  6. Make ready 10 pc cashews (soaked)
  7. Get 10 pc almonds (soaked)
  8. Make ready 1/4 cup poppy seeds (soaked)
  9. Take 1/2 cup grated coconut
  10. Get 2 cloves
  11. Get 1 inch cinnamon stick
  12. Prepare 1 black cardamon
  13. Get 2 green cardamon
  14. Prepare 1 tsp cumin
  15. Get 1 dry red chilli
  16. Get 1 tsp dry fenugreek
  17. Take as per taste Salt
  18. Make ready 1 tsp red chilli powder
  19. Make ready 1 tsp garam masala
  20. Take 1 tsp sugar
  21. Make ready 1 tsp kashmiri red chilli powder
  22. Prepare 1 tsp powdered black pepper
  23. Prepare 1 cup water
  24. Get 1 cup milk
Instructions to make Coconut Gravy Chaap:
  1. Firstly, take a container add some water and heat it. Once it start heating put chaap into it and keeping boil. After 10 min. strain the chaap and cut it as shown in picture.
  2. Take a pan. Put some oil and deep frying tha chaap till it become little golden brown.
  3. Grind the onion with the help of grinder.
  4. Reduce the oil as required for frying onions,ginger and garlic. Firstly put cumin, clove,both cardamon,cinnamon stick and dry red chilli.Once it start fragnant then add onion paste. Cook onion for 5-8 min then it become golden brown.
  5. Then grind the soaked poppy seeds,cheshews,almonds,coconut
  6. Add salt,red chilli powder,garam masala,kashmiri red chilli powder,black pepper powder. Mix it well for 1 min.
  7. Then add paste of coconut,poppy seeds,almonds and cashews. Mix it well put milk and water and add some fresh cream. Mix it well and add sugar and cover it for 5 mins. After 5 min add deep frying chaap and dry fenugreek. Again covered it for 5 min.
  8. Garnish it with some coconut powder. Serve hot.

So that is going to wrap this up with this special food coconut gravy chaap recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!