Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aalu gobhi in pressure cooker. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Aalu Gobhi in Pressure Cooker is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Aalu Gobhi in Pressure Cooker is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have aalu gobhi in pressure cooker using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aalu Gobhi in Pressure Cooker:
- Make ready potato cut in small thin pieces
- Get cauliflower cut in big pieces the potato2 finely chopped tomato
- Prepare finely chopped onion
- Get Amchur powder
- Get Salt
- Make ready Red Chilli powder
- Get turmeric powder
- Make ready maggi masala
- Get Cooking oil
Instructions to make Aalu Gobhi in Pressure Cooker:
- Ek Pressure Cooker me oil gram kar le, jeera dale, jeera bhun jane par onion ko light pink hone tak bhun le, tomato add karein, ab sare masale add karein or 4 spoon water dal ke ek boil aane tak cook karein.
- Ab cut kiye hue aalu and gobhi ko ache se wash karein or fir Cooker me dal de. Ache se masale ke sath mix kar le.
- Pressure Cooker ka lid lagakar one whistle tak cook karein.
- Lid open karein or potato gobhi ki sabji ko chapati ke sath serve karein.
So that’s going to wrap it up with this exceptional food aalu gobhi in pressure cooker recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
