Meatpie
Meatpie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meatpie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience. Beef, pork, and potato are all nicely. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

Meatpie is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Meatpie is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook meatpie using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Meatpie:
  1. Make ready 2 cups flour
  2. Make ready 1/2 simas butter
  3. Take 1/4 tsp salt
  4. Get 1/2 tsp baking powder
  5. Make ready 1 egg
  6. Prepare 1/4 cup cold water
  7. Prepare Filling
  8. Take Minced meat
  9. Make ready Carrot
  10. Make ready Bonnet pepper
  11. Prepare Garlic and ginger
  12. Make ready Maggi
  13. Prepare Salt
  14. Get Oil
  15. Make ready Irish potatoes
  16. Make ready Green pepper
  17. Prepare Onions

In the Soviet era they used to sell hot belyashi from big pots right on the corners of busy. Scoop some meat pie filling into the center of the round cuts, the quantity should be such that you can comfortably close the dough without Rub the egg on the inside edge of the cut meatpie dough. The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor.

Instructions to make Meatpie:
  1. Sieve flour into a bowl
  2. Add butter,salt and baking powder
  3. Mix into fine bread crumbs
  4. Add water and egg to form a dough and keep in the fridge to cool
  5. Wash,dice into cubes and steam carrots and potatoes until soft
  6. Add oil in a pan n add nicely chopped garlic n ginger with onions n allow to sweat then add seasoning and add minced meat
  7. Add the vegetables n allow to steam for few minutes
  8. Mix water and flour to form a thickener and add them stir and allow to cool
  9. Roll out dough on a flat surface,use meat pie cutter to make the pies and arrange on a greased pan and bake until golden brown

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! The Best Healthy Meat Pie Recipes on Yummly Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie.

So that’s going to wrap this up for this special food meatpie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!