Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, adana kabab. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Adana kabab is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Adana kabab is something that I’ve loved my whole life. They are fine and they look wonderful.
A house of delicious, fresh & healthy foods. Our signature kabab is Adana kofta which is.. Heat some oil in anon-stick grill pan.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have adana kabab using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Adana kabab:
- Get 450 gram chicken minced
- Take 1/2 tsp Chili flakes
- Take Salt you're taste
- Prepare 1/2 tsp Paprika powder
- Take 1 medium size Onion
- Prepare 4 se 5 garlic cloves
- Make ready 5 tbsp red bell pepper
- Make ready Oil for fry
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Steps to make Adana kabab:
- Chicken ka keema bana lain
- Phir garlic onion or Red Bell pepper ko hath se ya choper se chopped kar lain
- Phir in ko haath se daba kar pani nikal dain
- Phir chicken mince mein add karein
- Phir is main salt pepper paprika powder add karein
- Phr achi trha mix karein or 30 minute ke liay fridge main rakh dain
- 30 minute ke bad skewers main bhela kar bad main haat se nishan bana lain
- Phir pan main ya phir grill pan min Thora sa oil add karein
- Phir skewers ko pan ke oper rakh dain
- Or 5 minute ke liay is ko light flame pe rakh dain
- Jub 5 minute ho jaein tu dosri side change karein
- Jub colour a jaein or soft ho jaein Serve karein or enjoy karein
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So that’s going to wrap it up for this exceptional food adana kabab recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
