Boil fried gobi curry
Boil fried gobi curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, boil fried gobi curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Boil fried gobi curry is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Boil fried gobi curry is something which I have loved my whole life.

Gobi Manchurian Recipe with step by step photos. Firstly chop or break the gobi (cauliflower) in medium size or small florets. Heat water with salt and boil it.

To begin with this recipe, we must first prepare a few ingredients. You can cook boil fried gobi curry using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Boil fried gobi curry:
  1. Prepare Cauliflower (large)
  2. Take Tomato
  3. Get Garlic
  4. Take Ginger pieces
  5. Make ready Onions
  6. Prepare Spring onion
  7. Get coriander leaves
  8. Prepare Soya soy sauce
  9. Make ready Cooking oil
  10. Take salt
  11. Make ready chilli powdered
  12. Prepare turmeric powdered
  13. Prepare sugar

Gobi Manchurian Gravy is one of the best manchurian variation, prepared by combining and cooking deep fried cauliflower florets in spicy cornflour based gravy. Ingredients for dry gobi curry: Cauliflower - Phool gobi. Add onion and fry till golden brown. - Add ginger and garlic paste and fry for few seconds. For through cleaning , boil water, add salt, add turmeric powder and chopped gobi.

Instructions to make Boil fried gobi curry:
  1. Mildly Boil the whole cauliflower with turmeric and salt to remove dirt
  2. Finely chop tomatoes, onions, spring onions separately
  3. Grate ginger and garlic and keep aside
  4. Cut cauliflower into small pieces and fry in oil and keep aside
  5. In a frying pan, heat 3 tablespoons of oil and add ginger garlic paste
  6. Fry onions and spring onions in the pan until onions turn golden brown
  7. Add Tomatoes and cook them to gravy
  8. Add salt and chilli powder to the mix
  9. Add a little sugar to take out the stinging sourness of the tomatoes
  10. Once tomatoes dissolve completely add the fried cauli flower
  11. Cook till cauli flower absorbs the gravy
  12. Add soy sauce into the mix and take it off the flame
  13. Garnish with coriander leaves and raw spring onions

Take chopped gobi in a sauce pan with water. Boil it with some salt and turmeric powder till it is cooked. Drop in the cauliflower pieces in oil and fry till golden. Add in garlic and curry leaves. Gobi Manchurian is a very popular Indo-Chinese dish made with cauliflower.

So that is going to wrap this up with this special food boil fried gobi curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!