Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 蝦仁炒飯 shrimp fried rice (inspired by dtf). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mongolian Pork, Beef with Vegetable,Royal Beef, Triple Delight, Shrimp & Beef , Empress Chicken (Spicy),Yu-Hsiang Shrimp(Spicy),General Tso's Chicken(Spicy), Veggie Lo Mein or Veggie Fried Rice or Steamed Rice 好市多線上購物展示Costco賣場獨家販售生鮮食品選擇,人氣商品推薦美國USDA Prime及Choice等級優質牛肉,日式和牛,羊肉與豬肉各式肉品與海鮮供選擇,芒果沙拉,凱薩沙拉,泰式沙拉,進口新鮮水果,包含藍莓,水蜜桃,櫻桃,番茄,甜桃等,墨西哥捲餅,鮭魚捲,牛肉捲,雞肉捲等熱銷美食. See more ideas about Recipes, Ethnic recipes, Food. inspired by Chinese celebrity chef, Elizabeth Chong and approved by a Chinese dietician. The menus include breakfast, lunch, dinner. 鹹魚肉松炒飯 Stir fried seasonal . vegetables . shrimp/steamed rice 蝦仁炒蛋/白飯 .
蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have 蝦仁炒飯 shrimp fried rice (inspired by dtf) using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF):
- Prepare 1 cup - rice
- Get 10 - shrimps
- Make ready 4 - eggs
- Make ready chicken stock
- Make ready spring onion
Steps to make 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF):
- Deshell shrimps, rinse with potato starch. Season with some fish sauce & sesame oil (for about 5 hours at least). The fish sauce I used picture as shown below - I bought it from cold storage
- Stir fry shrimps with some chicken stock (about 5 to 6 teaspoon) I used liquid based (cp chicken broth). Remove shrimp from pan once the shrimp is about 90% cooked
- Use the same oil to stir fry eggs (add more oil if needed). Beat 4 eggs, sprinkle some pepper and salt (I used pink salt) added 15 teaspoons of cp chicken broth
- Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked. Adjust taste with fish sauce
- Once the rice taste right (according to your own taste bud - the saltiness) pour the shrimp back to stir fry together for another 5 minutes. Sprinkle spring onion and turn switch off fire
- Plate and serve 😋😋
So that is going to wrap it up with this special food 蝦仁炒飯 shrimp fried rice (inspired by dtf) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!