Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, papad corn chaat. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Papad Corn Chaat is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Papad Corn Chaat is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook papad corn chaat using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Papad Corn Chaat:
- Prepare 3-4 Garlic papad
- Get 1 pc.corn kernals
- Get 1/2 cup capsicum
- Make ready 1/2 cup spring oniin
- Make ready 1 big tomato
- Get 1 boiled potato
- Take 1/2 cup homemade Sev
- Make ready 1/2 tsp. Chaat masala
- Take 2 tbsp. Mint leaves
- Prepare 1-2 tbsp. Mint coriander chutney
- Take 1/2 tsp dry mango powder
Instructions to make Papad Corn Chaat:
- Boil corn and potato. Chopped deseeds tomato spring onion capsicum peel potato and chopped. Chopped mint leaves. Mix with corn kernals.
- Now cut papad from middle and make two part.Take one half papad and Make corn shape attach with tooth pick. And micro for 30sec.remove tooth pick.
- Now mix all veggies dry mango powder chaat masala and mint coriander chutney.Lastly add homemade Sev Mix well and fill in a corn. And arrange in a plate.
- Tasty delicious Papad corn chaat is ready to serve. Garnish with Sev.
So that is going to wrap this up for this exceptional food papad corn chaat recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
