Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken meat balls with honey garlic sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Honey Garlic Meatballs used to be a bit of a go-to recipe at our house. It actually surprised me that I hadn't posted this recipe My kids loved these meatballs and poured the sauce over the simple steamed rice that we served with them. The honey garlic sauce is sweet with a little bit of spice and savoriness.
Chicken meat balls with honey garlic sauce is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken meat balls with honey garlic sauce is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken meat balls with honey garlic sauce using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken meat balls with honey garlic sauce:
- Get For meat ball
- Take 400 gm minced chicken
- Take 1 medium onion
- Take 1/2 medium green capsicum
- Get 1-2 green chilli
- Take 5-6 garlic cloves
- Take 1 egg
- Take 2 spoon corn flour
- Make ready to taste Salt
- Take 1 cup Cooked rice
- Get As needed Oil for deep fry
- Make ready For garlic honey sauce
- Prepare 5-6 red chilli
- Take 10-12 garlic cloves
- Take 2 medium tomatos
- Get 4 spoon honey
- Make ready 1 spoon soya sauce
- Get 1 spoon Tomato ketchup
- Get 1 cup water
- Prepare 1/2 tsp black pepper crushed
- Get to taste Salt
Add in vinegar, honey and chili with garlic sauce and bring to a boil. Add in cornstarch and whisk until combined and thickened. Combine chicken broth, brown sugar, honey, soy sauce, garlic, and ginger in a saucepan over medium heat. This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples.
Steps to make Chicken meat balls with honey garlic sauce:
- Keep red chilli into water in a bowl first. Coarsed paste onion, garlic and chilli. Capsicum cuts very small square piece.
- Add paste and capsicum along a egg with minced chicken. Add corn flour,salt and rice and make balls and deep fry.
- Fry the balls in low flame till out side changes it's colour. Don't overcook..it should be soft inside.
- For sauce take a pan add 1 spoon oil and add garlic and fry low flame for 1 min then add chilli tomato paste and cook medium heat for 5-7 mins. then add 1 cup water and high the flame.. add then one by one soya sauce, ketchup, black pepper, honey and chicken balls..check salt if needed.toss everything and it done..
- It can be served as a starters or side dish of fried rice.
It's quite amazing how so few ingredients can. These chicken meatballs are tender, they're seasoned well, and, most importantly, they're not fried! To go with it all, I've got this yogurt sauce that is creamy and luscious and garlicky, and it is always a major food feature on our dinner table. The honey garlic sauce is always a winner! If you prefer to use pressure cooking, then use this Instant Pot Honey Garlic Chicken instead.
So that’s going to wrap it up for this exceptional food chicken meat balls with honey garlic sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
