Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, karela chips with apple juice (bitter guard chips). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Karela chips with apple juice (bitter guard chips) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Karela chips with apple juice (bitter guard chips) is something which I have loved my entire life.
BITTER MELON SMOOTHIE JUICE DIABETES Karela Bitter Gourd कड़वा तरबूज करेले के फ़ायदे Karela Chips~मार्केट जैसा करेला चिप्स घर पर आसानी से बनाये~ Bitter gourd Recipe. Ashoks kitchen. karela juice recipe for diabetics
To begin with this recipe, we must prepare a few ingredients. You can have karela chips with apple juice (bitter guard chips) using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Karela chips with apple juice (bitter guard chips):
- Get 250 gm karela(bitter guard)
- Prepare 2 tsp corn flour
- Make ready 2 tsp rice flour
- Prepare 2 tsp besan/gram flour
- Make ready 1/2 tsp Red chilli powder
- Make ready to taste Salt
- Get 1/2 tsp Mango powder
- Make ready 1/4 tsp turmeric powder
- Take Oil for deep fry
They have a distinctive taste, which is why many people want to try a Karela chip recipe. Bitter gourd has been used in Ayurved and Hindu medicine. It is said to do everything from preventing cancer and treating diabetes to treating fevers as well as. Karela juice, also called bitter gourd juice or bitter melon juice, is sometimes difficult to find in stores so you might try growing your own gourds and making the juice yourself.
Instructions to make Karela chips with apple juice (bitter guard chips):
- Wash karela. Cut round/oval thin slices. Sprinkle salt. Keep rest for 30 minutes.
- Mix all ingredients except oil in a bowl. Mix properly.
- Squeeze water from karela. Sprinkle all flours mix. Mix well so that it coated properly.
- Heat oil in a Kadhai. Pour karela slices. Deep fry on medium flame until golden brown & crispy.
- Transfer on kitchen towel. Serve crispy karela chips with amla or apple juice.
When consumed in moderation, karela juice is used as a folk remedy to help a with several medical conditions. Karela juice is a beverage made from a rough-skinned fruit called bitter melon. As the name suggests, the fruit and its juice have a bitter flavor that some find unpalatable. However, karela juice has gained popularity for its many health benefits, which include lower blood pressure and improved skin health. How to make Bitter gourd chips (Pavakkai Chips).
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