Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweetly aromatic sweet potatoes stewed in sesame miso. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sweetly Aromatic Sweet Potatoes Stewed in Sesame Miso is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweetly Aromatic Sweet Potatoes Stewed in Sesame Miso is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweetly aromatic sweet potatoes stewed in sesame miso using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweetly Aromatic Sweet Potatoes Stewed in Sesame Miso:
- Get 1 large Japanese sweet potato
- Take 2 tbsp Sesame oil (or vegetable oil)
- Prepare 200 ml Water
- Get 1 tsp Bonito dashi stock
- Take 2 tbsp Sugar
- Make ready 1 tbsp Miso
- Get 3 tbsp Toasted sesame seeds (white)
Instructions to make Sweetly Aromatic Sweet Potatoes Stewed in Sesame Miso:
- Chop the sweet potato into fairly large sized pieces. Rinse in water 4 to 5 times, and thoroughly drain excess water.
- Heat the sesame oil in frying pan, and add the sweet potatoes and stir-fry for 3 to 4 minutes on medium heat. Once lightly browned, absorb excess oil with a paper towel.
- Add dashi broth, sugar, and 1 tablespoon of miso seasoning.
- Bring to a boil, then reduce to low heat, cover with a drop lid, and simmer for 10 to 12 minutes.
- Add 1 teaspoon of miso and dissolve to add a finishing touch.
- Coat in sesame seeds and serve.
So that’s going to wrap this up for this special food sweetly aromatic sweet potatoes stewed in sesame miso recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!