Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chapatti with egg sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Shaskshuka is a north African dish. Typically it is just Eggs poached/baked in a delicious vibrant tomato sauce, very easy to prepare and is healthy too. Try out this weekend, the combo of egg and chapati rolled like a flower in the pan with colourful veggies & cheese.
Chapatti with egg sauce is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chapatti with egg sauce is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chapatti with egg sauce using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chapatti with egg sauce:
- Make ready For Chapatti
- Take Flour
- Make ready Baking powder
- Make ready Oil
- Get Salt
- Prepare Maggi
- Get Egg
- Take For sauce
- Prepare Eggs
- Prepare Scotch bonnet
- Get Pepper
- Get Onion
- Prepare Salt
- Prepare Maggi
- Take Curry
- Make ready Onga
- Get Oil
The Best Chapati Sauce Recipes on Yummly Egg paratha is basically a flat bread recipe with egg mixture stuffing. Egg paratha is made in such a way that can be given mainly for kids breakfast/lunch. The egg paratha here is made like a chapathi using wheat dough and then the stuffing here used is masala egg omelet mixture which is spread.
Instructions to make Chapatti with egg sauce:
- Sieve flour. Combine flour,baking powder,salt,maggi n oil.then break eggs,whisk it n pour inside d flour add water and mix together.knead until it forms a dough.
- Mould and roll on a flat surface with a rolling pin.
- Pre heat pan to medium-high heat.sprinkle oil on d pan,put ur roll dough.flip once bottom is golden brown. Ur chapatti is ready
- For d sauce…….slice onion n keep aside.blend scotch bonnet, onion and pepper. Place pot on fire,heat d oil,put ur blended pepper add ur sliced onion,seasonings and stir fry till tender. Break eggs n whisk,den pour in ur sauce stir fry for some minutes,add water n cover to cook for 2mins. Ur egg sauce is ready.
Chapati egg roll also known as egg kathi roll or egg frankie is a very popular street food and also my kid's favorite dish. It is so easy to made at home and tastes delicious. Transfer it on the silver foil and just roll it as shown in the video. Egg chapati is the most common way that eggs are cooked with chapati dough. Chapatis can be stuffed with different ingredients, however they are no longer called chapati once stuffed, but instead paratha.
So that is going to wrap this up with this special food chapatti with egg sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
