Lobiya Aknii
Lobiya Aknii

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lobiya aknii. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lobiya Aknii is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Lobiya Aknii is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lobiya aknii using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Lobiya Aknii:
  1. Prepare Half cup lobia
  2. Get 1/4 tsp salt
  3. Prepare 2 tbsp oil
  4. Prepare 2 large onion
  5. Make ready 3 large tomatoes
  6. Prepare 4 cloves garlic
  7. Prepare 1/2 TSP zeera
  8. Make ready 1 tezpat
  9. Get 3 long
  10. Get 1 badiyan phool
  11. Prepare Salt as required
  12. Get 1/4 tsp haldi
  13. Prepare 1/2 TSP LAL Mirch powder
  14. Get 1/2 TSP pisa dhaniya
  15. Get 1/4 tsp garam masala powder
  16. Make ready Water as required
  17. Prepare 2-3 potatoes
  18. Take 1 1/2 cup rice
Steps to make Lobiya Aknii:
  1. Lobia wash Kar ke bhigodein.phr salt add Kar ke boil krlein.
  2. Oil garam Kar ke bayleaf, cloves,zeera or badyan phool ko add krien.
  3. Onion chopped Dal Kar brown hony tak fry krien.
  4. Potatoes add krien.
  5. Chopped garlic add Kar ke fry krien.
  6. Tomatoes or spices add krien.
  7. Water add Kar ke masala bhonnayy tak cook krien.
  8. Lobia add Kar ke mix krien.
  9. Rice add krien
  10. Water add Kar ke gar masala powder shamil kar ke cook krien.
  11. Chawal pakjay Tu dum par rakhdien.
  12. Serve hot with salad.

So that is going to wrap this up for this special food lobiya aknii recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!