Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana wheat cup cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana wheat cup cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Banana wheat cup cake is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana wheat cup cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana wheat cup cake:
- Take wheat flour
- Make ready ripen banana
- Take oil
- Get cup jaggery
- Take cup coco powder
- Prepare baking soda
- Get baking powder
- Prepare vanilla essence
Steps to make Banana wheat cup cake:
- Mash the banana
- Mix flour, baking powder, baking soda and coco powder.
- Crush the jaggery and mix with oil.
- Add the mash banana and flour mixture and jaggery and mix well
- And vanilla essence and mix well
- Pre heat a kadhai and grease the small cup with oil and fill half of cup and baked for fifteen to twenty minutes
So that’s going to wrap this up with this exceptional food banana wheat cup cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
