Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, schezwan sandwich dosa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Schezwan sandwich dosa is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Schezwan sandwich dosa is something that I have loved my whole life. They’re nice and they look fantastic.
Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. Its basically a fusion of the South. मार्केट जैसी शेजवान चटनी घर पर बनाने का सबसे आसान तरीका Schezwan Chutney/Easy Chutney Recipe. शेजवान चटनी और सॉस बनाने का तरीका - schezwan chutney szechuan sauce recipe cookingshooking. schezwan dosa recipe an indo chinese twist given to the usual south indian dosa.how to make schezwan dosa recipe.easy schezwan dosa made with homemade schezwan sauce and dosa.
To begin with this recipe, we must first prepare a few ingredients. You can cook schezwan sandwich dosa using 39 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Schezwan sandwich dosa:
- Take Dosa batter
- Prepare 3 cup basmati rice
- Prepare 1/2 cup urad dal
- Take 2 tbsp chana dal
- Get Dosa filling
- Take 1 carrot
- Get 1/2 red bell pepper
- Make ready 1/2 yellow bell pepper
- Make ready 1 large onion
- Take 2 tbsp schezwan chutney for spread on dosa
- Take Coconut chutney
- Make ready 1/2 cup grated coconut or fresh coconut
- Prepare 1 tbsp roasted chana dal
- Make ready 2 green chillies
- Get to taste Salt
- Take as needed Water
- Take For tempering (coconut chutney)
- Prepare 1 tsp oil
- Get 1/2 tsp mustard seeds
- Make ready 1/2 tsp chana dal
- Prepare 1/2 tsp urad dal
- Make ready 2 tsp red chilli powder
- Make ready 2 tsp Curry leaves
- Get Mysore chutney
- Make ready 10 red chilli
- Prepare 2 tbsp grated coconut
- Take 10 garlic cloves
- Prepare 2 tbsp roasted chana dal
- Take 1 string Curry leaves
- Prepare to taste Salt
- Take Sambhar
- Make ready 3 small brinjal
- Get 1/4 cup bottle guard
- Prepare 1/4 cup pumpkin
- Prepare 1 tbsp jaggery
- Prepare 4 tbsp tamarind water
- Prepare 2 cup arhar dal
- Take 4 onion
- Prepare 2 tomato
Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa. It is also known as Chinese dosa. It is a popular street food in Mumbai.
Steps to make Schezwan sandwich dosa:
- Dosa batter:soak the urad dal and rice for 4 hours. And soak the chanadal for 4 hrs.After 4 hours grind all the ingredients make a smooth batter. Keep the batter overnight for fermentation.
- Coconut chutney: Grind all the ingredients except tempering ingredients and makes a chutney. Tempering Part:take ghee then roast the mustard seed urad dal,chanadal then mix all the remaining ingredients.lastly add chutney
- Mysore chutney: Grind all the ingredients together and makes a chutney
- Sambhar:boil the arhar dal at one side.On another side boil all the vegetables together except onion tomatoes. Take oil in kadai mix mustard seed then add the grinderd onion saute for 4 minutes then add the tomato then saute for another few minutes then mix all the boiled vegetables, tamarind water and jaggery and whisk all the ingredients properly.then add all the spices and sambhar masala.
- Sambhar tadka:take ghee,add curry pata,mustard seed,garlic,salt and sambhar masala and then transfer into sambhar
- Dosa filling:heat the oil add all the ingredients and saute for 5-10 minute at medium flame
- Dosa assembly: brushing the tawa with oil,spread the batter and wait for a minute till one side cook then flip the dosa and cook for 2 minutes at medium flame then again flip.after that spread the schezwan chutney on dosa and add the filling and fold one side to another. Lastly cut into two pieces
- Final picture of schezwan dosa sandwich
Schezwan sandwich is a special variety of sandwich that is prepared for breakfast. The schezwan filling can be added with other vegetables to make it a more nutritious meal for children. schezwan dosa how to make noodles dosa. heat tava. grease tava with wet cloth first. gently spread dosa batter on Tava. spread it evenly. For Dosa: Dosa Batter as needed (RECIPE HERE) Butter as needed Schezwan Sauce as needed Cheese as needed. Schezwan Dosa is a mouth-watering combination that you can try for your loved ones and is a great dish to beat those Monday blues.
So that is going to wrap this up with this exceptional food schezwan sandwich dosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
