Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, lilhpster's vegan egg salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Lilhpster's Vegan Egg Salad is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Lilhpster's Vegan Egg Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lilhpster's vegan egg salad using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Lilhpster's Vegan Egg Salad:
- Get 1 loaf firm tofu drained
- Take 1/3 cup vegannaise
- Take 1/3 cup sweet relish
- Take 1/2 tsp lemon juice
- Take 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Take 1/2 tsp Indian black salt (Kala Namak)
- Take 1/2 stalk of celery diced
- Take 1 tbsp mustard
- Get 1 dash paprika for garnish
Steps to make Lilhpster's Vegan Egg Salad:
- In a medium-sized bowl, mash the tofu with a fork. Add remaining ingredients and stir together until well combined. Sprinkle with paprika for garnish, if desired. - - Serve on bread with lettuce for an "egg" salad sandwich, or spread on crackers.
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