Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy with okara apple-coconut cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Healthy with Okara Apple-Coconut Cake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Healthy with Okara Apple-Coconut Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy with okara apple-coconut cake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy with Okara Apple-Coconut Cake:
- Prepare 200 grams Fresh okara
- Prepare 3 large Eggs
- Take 40 to 60 grams Sugar or artificial sweetener
- Make ready 1 medium Apple
- Get 8 tbsp Skim milk
- Prepare 3 tbsp Olive oil
- Get 1 juice from 1 lemon Lemon juice
- Get 100 grams Shredded coconut
- Get 1 ★ Apple compote
Steps to make Healthy with Okara Apple-Coconut Cake:
- Make the ★ apple compote in advance. You'll need 3 medium apples, 1 tablespoon of lemon juice, 3 teaspoons of sugar and 1 tablespoon of water. Use the baking container you'll use to bake the cake. I used a red-skinned apple and left the peel on. It takes 6 minutes in a 900W microwave (or 10 minutes in a 600W microwave). For details, refer to.
- Beat the egg and sugar well with an electric mixer. Add the apple, which have been quartered and thinly sliced to the whipped egg and purée. Add all the other ingredients except the shredded coconut and apple compote to the purée, and mix with an electric mixer.
- Finally, add the shredded coconut and mix in with a spatula. Pour the batter into the pan you made the apple compote in step 1, and bake it in an oven preheated to 320°F/160°C for 45 minutes. The picture shows this cake made in a 25cm silicone cake pan.
- If you want to make this into muffins, shorten the baking time to 25-30 minutes.
- This is when I made it in a silicone cake pan for large pound cakes. It took more than 50 minutes to bake, because the cake was so thick. Silicone cake pans are convenient because you don't need to oil.
So that’s going to wrap this up with this special food healthy with okara apple-coconut cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
