Onion Rice
Onion Rice

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, onion rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Onion Rice is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Onion Rice is something which I have loved my whole life. They are fine and they look fantastic.

Bring Some New Orleans Flavor To Your Cooking With Zatarain's®. Also very good if you let the onions turn translucent prior to adding the rice so they brown a bit while you "toast" the rice. Onion Rice is a quick mix of fried onion and basmati rice, finally given a touch of tangy flavored lemon.

To get started with this recipe, we have to first prepare a few components. You can have onion rice using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Onion Rice:
  1. Take 400 ml rice
  2. Prepare 600 ml water
  3. Get 1 onion, sliced thinly
  4. Prepare 1 garlic, sliced thinly
  5. Prepare 2 tbsp coconut oil
  6. Prepare 1 tsp powder broth (I usually use mushroom or chicken)
  7. Get 1/2 tsp salt

Mix rice, broth and onion mixture and cook in rice cooker. How to make caramelized onion rice. Until the onions are clear and caramelized, like this: In a small saucepan, combine the rice, onions, and broth. Bring to a boil over high heat.

Steps to make Onion Rice:
  1. Mix all ingredients in rice cooker.
  2. Press COOK. Yeah, that simple!

Remove from heat, let cool for several minutes, then fluff with a fork. Serve this french onion rice bake with a roast, chicken dish….the sky is the limit. Check out my collection of Thanksgiving recipes if you need some inspiration! Put the oil in a large saucepan over medium heat and add the rice, stirring for a few minutes. Add the stock and bring to a boil.

So that’s going to wrap it up for this special food onion rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!