Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my mom's pea salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Mom's Pea Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. My Mom's Pea Salad is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my mom's pea salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Mom's Pea Salad:
- Take 2 boiled eggs, peeled
- Get 1 can peas, partially drained
- Get 1/2 cup mayonnaise or Miracle Whip
- Make ready 1/2 tsp prepared mustard
- Make ready 1/4 small onion, chopped
- Take 1 boiled egg, for garnish
- Take 1 salt & pepper to taste
Instructions to make My Mom's Pea Salad:
- Place peas in pan and heat over medium heat until warmed and liquid evaporates.
- Take peas off heat. Chop eggs and add to peas.
- Add mayonnaise, mustard, onion, and salt and pepper to pea mixture.
- Place salad in bowl with lid to cool. Add thinly sliced boiled egg on top.
- Refrigerate for at least one hour to cool. Keep any leftovers in refrigerator.
So that’s going to wrap it up for this exceptional food my mom's pea salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!