Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken taco. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime!
Chicken taco is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken taco is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken taco using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken taco:
- Prepare Taco meat ingredients
- Take 4.5 lbs skinless, boneless chicken breast
- Take 3 tsp. Pollo asada seasoning(pic below)
- Get 3 chicken seasoning taco seasoning packets
- Take 1 (28 oz) jar tomato sauce
- Take Half bottle Taco sauce
- Make ready Taco toppings
- Get Diced tomatoes
- Make ready Lettuce
- Take Onion
- Get Jalepeno peppers
- Take Shredded cheese
- Take Refried beans
- Prepare Seasoned Rice
- Take Sour cream
- Make ready Olives
- Take Guacamole
- Take Taco hot sauce
Either way, chicken tacos make an easy and. I'm pretty sure my love for tacos is apparent on this site. So it's about time I finally created a chicken taco recipe! The base for this recipe is the chicken taco seasoning.
Instructions to make Chicken taco:
- Place chicken in the slow cooker and season chicken with this seasoning. If you dont have this seasoning you can use what you like. Cook on low for 7-8hrs or on high for 3-4hrs.
- Remove chicken from slow cooker and shred. Return to slow cooker and stir in juices. Add tomato sauce and taco seasoning. I like to add taco sauce to my taco meat. Always have. If meat looks not moist enough add taco sauce to get it to the desired consistency. When I rewarm it I add taco sauce to get it to the right consistency.
- Serve in taco shells, on salads, soft tacos, burritos, nachos, pizzas or in bowls over rice! Enjoy.
These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. Mexican Street Tacos are one of my favorite foods! This version includes marinated grilled chicken thighs and creamy avocados. They're brimming with bright flavors and they're so easy to make. Ready for a Taco Tuesday reboot?
So that is going to wrap it up with this exceptional food chicken taco recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
