Coconut Quinoa Cookies
Coconut Quinoa Cookies

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, coconut quinoa cookies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut Quinoa Cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Coconut Quinoa Cookies is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have coconut quinoa cookies using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut Quinoa Cookies:
  1. Take almond butter
  2. Prepare maple syrup
  3. Get ripe banana, mashed
  4. Take yogurt, plain
  5. Take vanilla
  6. Prepare quick-cooking oats
  7. Get quinoa flour
  8. Take flaxseed meal
  9. Prepare baking powder
  10. Make ready salt
  11. Make ready coconut sugar
  12. Make ready coconut flakes
  13. Take cinnamon
  14. Get chia seeds
Instructions to make Coconut Quinoa Cookies:
  1. Preheat oven to 350°F. Line a baking sheet with silpat or parchment paper.
  2. Add almond butter, maple syrup , banana, yogurt and vanilla in a large bowl and mix until combined. Add all dry ingredients except for coconut & chia seeds and mix together.
  3. Fold in coconut & chia seeds. Refrigerate for at least 30 minutes.
  4. Scoop about 2 tablespoons of dough onto the baking sheet and repeat until all dough is used. Use a wet fork to press down into a small cookie shape.
  5. Bake on center rack for 15 minutes or until edges are golden brown. Remove and let cool completely.
  6. Enjoy at room temperature or reheated slightly in a microwave.

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