Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, tricolour rava kesari. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Aaj main #TriColourKesari ki recipe share karungi. Umid karti hu aap logon ko pasand ayega. Milk Kesari is a rich for of normal Kesari where rava is cooked inside milk to make it more delicious.
Tricolour rava Kesari is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tricolour rava Kesari is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tricolour rava kesari using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tricolour rava Kesari:
- Get 200 gm semolina
- Get 1 cup sugar
- Take 20 gm cashews
- Take 3 clove
- Prepare 20 (200 gm) ghee
- Make ready 20 gm raisins
- Prepare 3 black cardamom
- Get 1 1/2 cup water
- Prepare 1/4 tsp carrot paste
- Prepare 1/4 tsp matar paste
This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe. most commonly or traditionally, rava kesari is served as a sweet recipe in various part of india. however kesari bath recipe is very special in karnataka cuisine. in karnataka this dish is served for breakfast. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make, usually made on festive occasions.
Steps to make Tricolour rava Kesari:
- Take a pan, Heat it over medium flame and once the pan is hot enough, add some ghee to it. - - Now, add cashews and clove and fry them slightly. Add sooji and slightly fry it too.
- Add water, sugar, cardamom powder and raisins then add suji mix together.divide into 3part.1part is orange colour dein green colour mix,(carrot paste and matar paste) another one will remain white. - - Tricolour Rava Kesari is ready. Serve hot.
Rava Kesari, also known as sooji ka halwa is a traditional recipe preferred by everyone. Making it on stove top is the traditional way of making this dessert. Rava kesari is a lip-smacking south Indian sweet which is simply divine and a simple sweet made Rava kesari is quite commonly made during special occasion and festivals in every Indian household. Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions.
So that is going to wrap this up for this exceptional food tricolour rava kesari recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
