Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken rezala. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Rezala is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Rezala is something that I have loved my entire life. They are nice and they look wonderful.
Here is Kolkata style perfect Shahi Chicken Rezala recipe in Bengali. It is one of the popular delicious Mughlai cuisine. Chicken Rezala is a tasty curry made from chicken along with flour and curd.
To get started with this recipe, we have to first prepare a few components. You can cook chicken rezala using 21 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Rezala:
- Get 400 gms chicken
- Get 4 tbsp curd
- Prepare 1 small onion
- Prepare 1 tsp garlic paste
- Make ready 1 tbsp ginger paste
- Make ready 1 tbsp sesame seeds
- Prepare 7-8 cashewnuts
- Prepare 1 tbsp fresh cream or malai
- Take 4-5 green and red chillies
- Take 2 dry red chillies
- Get 4-5 laung
- Get 4 cardamoms
- Get 1 small stick cinnamon
- Make ready 3 tbsp refined oil
- Get 1 tbsp ghee
- Take 1 tsp garam masala powder
- Make ready 1 tsp black pepper powder
- Prepare 1 cup water
- Prepare 2-3 drops mitha attar
- Get 1 tbsp chopped coriander leaves for garnishing
- Prepare To taste salt and pinch of sugar
Rezala is a traditional Bangladeshi dish highly influenced by Royal Mughlai cuisine. The dish most probably was invented in Bangladesh by chefs who came along with the exiled Nawab of Lucknow. For him Sabir's chicken Rezala, Shiraz's Biriyani and the rolls, kebabs, chanps, curries of Aminia The Rezala for instance is a so called white gravy dish yet has so much of complex flavours and. Chicken rezala is a special chicken recipe that hails from the classic city of Kolkata.
Steps to make Chicken Rezala:
- Marinate chicken with salt and curd for an hour.Make a paste of sesame seeds,onion, ginger garlic paste,malai and 2 green chillies.Pour oil in a pan and sprinkle half crushed whole garam masala and fry lightly.Add the marinated chicken and toss till oil leaves sides.Add 2-3 drops of mitha attar.Sprinkle salt and sugar to taste while tossing.Heat 1 tbsp ghee and fry 2 dry red chillies.Pour over chicken.
- Sprinkle chopped green and red chillies and chopped coriander leaves for garnishing.Serve with jeera rice, naan or roomali roti.
This delicious chicken recipe came to the city with the bawarchies of the exiled Nawab of Lucknow. Rezala Is a Awadhi traditional Indian gravy recipe. Chicken is prepared in a creamy white gravy ful of flavor. This chicken recipe has a unique flavor due to the blend of Ghee with curd, Garam masala. Chicken Rezala is a traditional East Indian dish especially prepared for special occasions.
So that is going to wrap this up with this special food chicken rezala recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
