Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried idli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Idli is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried Idli is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried idli using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Idli:
- Make ready 12-14 cooked idilies
- Make ready 2 Onion in slices
- Make ready 1 Capsicum chopped
- Get 1 Tomato chopped
- Prepare 1/2 Cup boiled corn
- Get 2 tsp chopped coriander leaves
- Take 3 tsp chopped Kadi Patta(curry leaves)
- Prepare 2 chopped green chillies
- Make ready 1 tsp lemon juice
- Make ready pinch turmeric powder
- Make ready 1 tsp coriander powder
- Take To taste Salt
- Get 1/2 tsp Red chilli powder
- Prepare 1 tsp Kasoori methi
- Take 1 packet maggi magic masala
- Take as needed Oil/butter
- Make ready Pinch asafoetida (hing)
- Get As needed Tomato sauce
Steps to make Fried Idli:
- Cut idilies into small pieces.
- Heat oil in a pan..Add heing, curry patta,green chillies and onion.Saute all of them.Now add veggies with salt to this & fry for 2 min.Now add idilies, Maggi magic masala & some tomato sauce, mix it properly.
- Sprinkle some kasoori methi and lemon juice.Serve it with coriander leaves.
So that’s going to wrap it up with this exceptional food fried idli recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
