Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mutton trotter curry (payaa). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mutton Trotter Curry (Payaa) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mutton Trotter Curry (Payaa) is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have mutton trotter curry (payaa) using 32 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Trotter Curry (Payaa):
- Make ready 12 pieces Mutton Trotter
- Prepare 1 piece bone nalii
- Make ready For Yakhni
- Take 1 oinon chopped
- Take 1/2 tsp turmeric powder
- Make ready 3 tbsp Garlic cloves
- Prepare 1 piece ginger
- Get 2 cinnamon stick
- Prepare 2 black cardamom
- Take 4 green cardamom
- Make ready 1 small nutmeg piece
- Prepare 1 bay leave
- Prepare 1 Mace piece
- Make ready 1 star anise
- Get 8-10 black pepper
- Prepare For Curry
- Make ready 1 oinon paste
- Prepare 1 tbsp Garlic paste
- Prepare 1 tbsp Garlic paste
- Prepare 2 tomato paste
- Take 1/2 cup yoghurt
- Get 2 tsp red chilli powder
- Make ready 1 tsp zeera powder
- Make ready 1 tsp coriander powder
- Make ready 1/2 tsp kashmiri red chilli powder
- Make ready to taste Salt
- Get 1 1/2 cup oil
- Prepare Garnishing
- Make ready Green chilli chopped
- Make ready Green coriander leaves chopped
- Get Lemon
- Get Fried oinon as required
Steps to make Mutton Trotter Curry (Payaa):
- Clean and scrub the mutton Trotter with whole wheat husk, leave it on the trotter for 5 minutes and then rinse well.
- Now put the trotter in the pressure cooker add hot water as required.
- Now add all the above garam masala, oinon, ginger and Garlic. Now cook the mutton Trotter in half an hour in pressure cooker.
- Heat the oil in an other pan add oinon paste and fry till light brown.then add ginger garlic paste, tomato paste and fry till light brown.
- Add all dry ingredients and Mix well then add yoghurt and cook till the oil comes up.
- Add the trotter and mix well.
- Stain the trotter yakhni and add in pan.
- Cook the curry until you get the desired consistency of the Gravy. Add the nalii.
- Garnish the green coriander leaves, green chilli chopped,fried oinon and lemon.
- Serve hot with naan. You can see the nalii is floating in the curry.
So that is going to wrap this up with this special food mutton trotter curry (payaa) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
