Boiling plantain and ugu stew
Boiling plantain and ugu stew

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, boiling plantain and ugu stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ingredients Aubergine bell peppers Maggi Hot Peppers coconut oil Green Plantain Onions Garlic Egg salt. Hello everyone, today egg stew and boiled plantain is representing. Egg stew is one the favourite dishes which is enjoyed in some part of west Africa (Ghana.

Boiling plantain and ugu stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Boiling plantain and ugu stew is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have boiling plantain and ugu stew using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Boiling plantain and ugu stew:
  1. Get Plaintains
  2. Prepare Ugu
  3. Make ready Jajjagen tattasai da attarugu da albasa
  4. Make ready Dafaffiyar ganda
  5. Take Maggi
  6. Get Curry
  7. Get Onga

Boiled plantains are a staple of African, Caribbean, and Central and South American cuisine. You can use boiled plantains in place of potatoes in soups or stews, or pair them with scrambled Boiled plantains also make a great snack on their own or paired with a spicy mango sauce or savory salsa. Put the plantains, onion, dried crawfish or shrimp, broth or water and oil into a large pot and bring to a boil over medium-high flame. Mash the plantain a little with a potato masher to lightly thicken the stew.

Steps to make Boiling plantain and ugu stew:
  1. Zaki fere plantain sai ki dafa ta
  2. Zaki zuba jajjagen kayan miya a pot sai kisa oil ki soya sosai sai kisa ganda da maggi da curry sai zuba ugu sosai sai ki juya kisa rage wuta sai yayi steaming ba a sa ruwa

Stir in the spinach, ugu leaf or other greens and salt and pepper to taste. Plantains aren't a common food source in most of mainland U. However, they are starting to appear in the produce aisles of more Plantains look like large bananas, and they have many things in common with the ever-popular fruit. However, plantains are less sweet and more. Boiled Plantain cooks in no time at all.

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