Baked Parmesan Chicken
Baked Parmesan Chicken

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked parmesan chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Parmesan Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked Parmesan Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook baked parmesan chicken using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Parmesan Chicken:
  1. Make ready 4 chicken breast schnitzel
  2. Prepare 1 tbsp dijon mustard
  3. Take paprika 1/2 tsp
  4. Prepare 1/3 cup oil
  5. Prepare 2 eggs
  6. Make ready 1/4 cup whole wheat flour
  7. Make ready 1 cup panko breadcrumbs
  8. Prepare 1/4 cup parmesan cheese grated
  9. Take 1/4 tsp salt
  10. Prepare 1/4 tsp pepper
Steps to make Baked Parmesan Chicken:
  1. Preheat the oven to 200C
  2. In a bowl, whisk the eggs, dijon mustard, oil, paprika and salt and pepper together.
  3. Mix the panko breadcrumbs (or regular bread crumbs) and the grated parmesan cheese (freshly grated is the best) together in another bowl.
  4. In another bowl have the whole wheat flour. You can use plain regular flour if you prefer that instead.
  5. Dredge the chicken breast pieces in the flour, shaking off the excess.
  6. Next dip it in the egg mixture, followed by the breadcrumb mixture. Make sure each piece is well coated.
  7. Place the chicken breast schniztel on a baking tray and bake till the chicken is cooked through and the outside starts to brown a bit.
  8. Serve with some mash on the side

So that’s going to wrap it up for this special food baked parmesan chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!