Reshmi kaba roll paratha,with barfi laddo(laddo)
Reshmi kaba roll paratha,with barfi laddo(laddo)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, reshmi kaba roll paratha,with barfi laddo(laddo). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Reshmi kaba roll paratha,with barfi laddo(laddo) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Reshmi kaba roll paratha,with barfi laddo(laddo) is something that I have loved my entire life.

Reshmi Kabab Paratha Roll recipe for you today. Definitely a must try recipe. #HappyCookingToYou. Easy Pakistani & Indian Desi cuisine.

To get started with this recipe, we have to first prepare a few components. You can cook reshmi kaba roll paratha,with barfi laddo(laddo) using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Reshmi kaba roll paratha,with barfi laddo(laddo):
  1. Get 200 gms chicken thigh keeme(double chopperize in machine)
  2. Prepare 1 tsp salt to taste
  3. Prepare 1 tsp black pepper crush
  4. Get 1/2 tsp white peper
  5. Prepare 1 tsp rosted zeera
  6. Take 1 tsp roasted crush Coriander
  7. Get 1 tsp green chilli, green Coriander paste
  8. Take 1/2 tsp garam masala powder
  9. Get 1 tsp ginger garlic paste
  10. Take 2 tbsp malai(cream)
  11. Make ready 1 medium onion chopped
  12. Take 2 tbsp butter
  13. Get Green chutney, imlee chutney,mint leaves,cucumber,onions for stuffing in paratha
  14. Get 1 tsp kaskas (popyseeds)
  15. Prepare Few mint and green Coriander leaves 🍁
  16. Take 2 tbsp malai
  17. Make ready 1 tsp coconut powder
  18. Take 4 almonds crush
  19. Get Ingredients for barfi
  20. Prepare 1 1/2 cup milk
  21. Take 1 tbsp powder milk
  22. Make ready 3 tbsp sugar to taste
  23. Get 2 green ellachi powder
  24. Make ready 1 tbsp ghee/oil
  25. Get 4,5 burfi balls+3 almonds crush
  26. Take 2,3 parath s’

When the temperature comes down to warm, take small portions of the mixture to your palms and press down with your fingers to form round balls. You can also roll them in desiccated coconut if you prefer. To roll the balls in coconut make sure the balls are still warm and moist. Mooli paratha recipe from the region of punjabi. mooli paratha is served with plain yogurt or raita or Mooli Paratha recipe - a stuffed parantha recipe from land of Punjab.

Instructions to make Reshmi kaba roll paratha,with barfi laddo(laddo):
  1. Take a chopper machine add chicken keema with all the ingredients and chopped it well.
  2. Now take a little bit oil in yr hands to make a chicken reshmi kabab set a side, than grill it on pan with 2 tbsp of oil
  3. Now make a paratha for chicken reshmi roll, cook it well.
  4. For assemble the chicken reshmi roll paratha take a plate add 1 paratha with chicken reshmi roll then onion, cucumber mint leaves imlee and mint chutney and roll it tightly with tooth pic or butter paper.
  5. Chicken reshmi roll paratha is ready.
  6. For barfi heat pan add ghee/oil and illach than cook 1 minute than add milk boiled it on low flame until it becomes 3/4 cup than add milk powder and sugar stir it well on low flame.Now turn iff the flame and take a bowl grease with little oil in pour the burfi mixture add crush almonds spread heat and cool it on room temperature for 1 hour, than to cut it into squares or to make 4, 5 barfi balls (laddo) coat with sprinkles.
  7. Now hot chicken reshmi roll paratha will be ready to serve with yummy barfi(laddo)enjoy it.

Paratha is usually called as parota over here. The Parata they make is entirely different there are so many methods in doing that,they will just throw the dough in air to make. Flour Laddu/Laddo - Dessert, Mithai, Sweets Laddu or laddo is an Indian and Pakistani dessert recipe. Laddu or laddo is an Indian and Pakistani dessert recipe. It is made of flour along with cardamoms, almonds, pistachios After that give them a round shape and roll on into sesame seeds.

So that is going to wrap it up with this exceptional food reshmi kaba roll paratha,with barfi laddo(laddo) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!