Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bedmi poori. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bedmi Poori is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Bedmi Poori is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bedmi poori using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bedmi Poori:
- Get For Bedmi Poori
- Make ready 1 cup wheat flour
- Take 1/2 cup sooji
- Get 1 Tbsp Urad Dal
- Get 1 tsp cumin seeds
- Take 2 green chillies
- Make ready 1/2 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Get 1 tsp Aamchur powder
- Prepare 1/2 Tbsp oil
- Take as needed Oil to fry
- Prepare as per taste Salt
- Get For Aloo rasa
- Get 3-4 medium size potatoes boiled
- Take 1/2 tsp dry Kasoori methi
- Make ready 1-2 whole red chillies
- Get 1 green chilli
- Get 1 medium size tomato chopped
- Get 1/2 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Prepare Pinch asafoetida
- Make ready 1 tsp Kashmiri mirchi powder
- Prepare 1/4 cup water
- Get as required Oil
- Make ready as per taste Salt
Steps to make Bedmi Poori:
- For Bedmi Poori - In a bowl add Urad Dal, red chilli powder, green chilli, turmeric powder, Aamchur powder, 1/2 tsp cumin seeds and make a coarse paste.
- In a bowl add wheat flour, suji and 1/2 tsp cumin seeds, urad dal coarse paste, oil, salt, water as per need and make a soft dough.
- Make balls and with a rolling pin roll into pooris. Set aside. In a wok heat oil and fry the pooris one by one. Set aside
- For Aloo Rasa - boil potatoes in a pressure cooker on 4 whistles. Cool, drain and peel. Cut roughly and set aside.
- In a wok heat oil add asafoetida, add potatoes, whole red chilli, green chilli. Stir for 2-3 mins. Add chopped tomatoes stir for 2-3 mins.
- Add turmeric powder, red chilli powder, dry kasoori methi, Kashmiri mirchi powder. Stir for 1-2 mins. Add water and stir. Add salt. Stir. The consistency should be semi thick. Set aside
- Plate with tea or coffee and some cut limes, onions, tomatoes and green chilli and enjoy
So that’s going to wrap this up with this exceptional food bedmi poori recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
