Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, singaporean curry served with rice, spaghetti and mayo sauce😊. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Hello Friends, Our new video is released about Singaporean Rice with an easy and quick recipe. We explained how to make Singaporean rice in two different ways with chicken noodles and mayo sauce. The traditional Hainanese curry rice consists of braised/fried pork, braised cabbage/ chap chye and of course, loads of curry.
Singaporean curry served with rice, spaghetti and mayo sauce😊 is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Singaporean curry served with rice, spaghetti and mayo sauce😊 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have singaporean curry served with rice, spaghetti and mayo sauce😊 using 15 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Singaporean curry served with rice, spaghetti and mayo sauce😊:
- Prepare Chicken boneless (1 kg)
- Take Oil (1/2 cup)
- Get Garlic paste (2 tbsp)
- Make ready Soya sauce (1 tbsp)
- Make ready Vinegar (1 tsp)
- Take Hot sauce (1 tsp)
- Get Salt (1 tsp)
- Get Red crushed chilli (1 tsp)
- Get Black pepper (1 tsp)
- Prepare Ketchup (1 cup)
- Take Water (1/2 cup)
- Take Vegetables (bell peppers, spring onion, onion, cabbage all cut)
- Take Boiled rice
- Make ready Boiled spaghetti
- Prepare Mayonnaise (4 tbsp)
Hainan curry rice is a Singaporean specialty, usually served with a pork chop, chicken, crisp, or fried pork, and a side of preserved cabbage. Tasty Singaporean Rice Recipe Already we shared Singaporean Rice Recipe in Urdu and everybody loved it. This dish is made up of layers of rice, spaghetti, chicken and mayonnaise sauce. Now try this tasty Singaporean Rice Recipe and I hope you will love this recipe.
Instructions to make Singaporean curry served with rice, spaghetti and mayo sauce😊:
- Collect all the ingredients.
- Heat oil in pan, now add garlic and mix well.
- Add chicken now.
- Cook until on low flame when white mix well.
- Now add spices and mix well.
- Now add ketchup, mix well and add 1/2 cup water and cook on low flame when chicken is tender add corn flour and make sauce a little thick.. not too much.
- Little thick sauce.
- For the mayo sauce.
- Mix mayonnaise with salt, black pepper, hot sauce and mix well.
- Now add ketchup and mix well.
- Mix. The color should be pastel.
- Stir fry the veggies.
- Add chicken sauce and mix well.
- Like this.
- Serve with rice, mayo sauce and boiled spaghetti. I did not have enough time to cook spaghetti… sorry 🙄
This Singaporean classic is given an Aussie makeoever and an umami hit at the same time with the addition of Vegemite. "The Singapore Sling has always been synonymous with Raffles Hotel in Singapore. Made of gin, cherry brandy and Bénédictine with a dash of bitters and Cointreau. Singaporeans love Japanese food, no matter if it's Sashimi, Ramen or curry. Japanese curry is famous for it's spicy yet slightly sweet taste. It's amazingly tasty and the level of spiciness is Popular for their signature deep and dark sauce, Monster Curry has a flavourful and thick curry taste served.
So that’s going to wrap this up for this special food singaporean curry served with rice, spaghetti and mayo sauce😊 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
