Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, faliyari puri. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Faliyari Puri is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Faliyari Puri is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have faliyari puri using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Faliyari Puri:
- Take 1/4 cup Singhare ka atta
- Take 1/4 cup rajgira aata
- Get 1/4 cup mashed potatoes
- Make ready 2 tbsp peanut powder
- Make ready 1/2 tsp Red chilli powder
- Get to taste Rock Salt
- Get 1 tsp Cumin seeds
- Get 1 tbsp Coriander leaves
Instructions to make Faliyari Puri:
- Heat oil in a kadai for frying.
- Mix all dry ingredients in a bowl.
- Make a tight dough using water.
- Take small part roll of dough press it in papad making machine or you can roll by chapati roller.
- Fry on high flame.fry till desired colour.
- Put them on pepper tissue.
- Serve it hot with curd.
So that’s going to wrap it up with this exceptional food faliyari puri recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
