Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jamun infused quinoa and mango salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Jamun infused Quinoa and Mango Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Jamun infused Quinoa and Mango Salad is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have jamun infused quinoa and mango salad using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jamun infused Quinoa and Mango Salad:
- Prepare 1 mango ripe peeled and diced
- Take 1/4 cup quinoa uncooked
- Prepare 1/2 cucumber
- Take 1 lemon juice
- Make ready 1/2 tbsp coconut oil
- Take 1 tsp ginger grated
- Get Pinch salt of
- Get 1/2 tbsp juice from jamun compote
- Get Parsley for garnish
Instructions to make Jamun infused Quinoa and Mango Salad:
- Boil 1/4 cup of quinoa in 3/4 cup water. When water is absorbed, it should be done. Allow to cool.
- Peel and dice mango and dice cucumber and chill until ready.
- To make salad dressing, combine lemon juice, coconut oil, ginger, salt and juice from jamun compote. Mix well.
- Add salad dressing into quinoa and mix well.
- Add in chilled mango and cucumber and combine to coat.
- Garnish with parsley.
So that’s going to wrap this up for this exceptional food jamun infused quinoa and mango salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
