Rajgira Puri and Aloo Sabji
Rajgira Puri and Aloo Sabji

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rajgira puri and aloo sabji. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rajgira Puri and Aloo Sabji is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Rajgira Puri and Aloo Sabji is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have rajgira puri and aloo sabji using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Rajgira Puri and Aloo Sabji:
  1. Prepare 100 g Rajgira flour
  2. Prepare to taste Fasting salt
  3. Get as needed Water to knead the dough
  4. Prepare 5 boiled Potatoes
  5. Take 2 Tsp ginger chilli paste
  6. Prepare 1/2 cup Coriander Leaves
  7. Make ready as needed Oil
  8. Prepare 1 tbsp Jeera
  9. Get 1 lemon juice
Steps to make Rajgira Puri and Aloo Sabji:
  1. For Puri.Take Rajgira flour.Put Fasting salt.knead dough with water.Make Puri and fry in oil
  2. Take Kadai.Add oil.Put Jeera let them sputter.Put ginger chilli paste.Add boiled potatoes,salt and coriander leaves.At last add lemon juice.Serve with Puri and fried green chillies

So that’s going to wrap this up with this special food rajgira puri and aloo sabji recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!