Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, summer salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Summer Salad is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Summer Salad is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have summer salad using 17 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Summer Salad:
- Get 2 stick celery
- Take 10 small cherry tomatoes
- Prepare 10 grapes/ green or red
- Get 1 medium red onion / fine choped
- Make ready 1 half cucumber / choped
- Get 3 medium carrots / grated
- Make ready 4 spring onions / fine choped
- Prepare 1 can sweetcorn / drained
- Prepare 1 can salad beans / or mixed beans
- Get 25 sultanas
- Make ready 1 apple / choped
- Get 1 cup green cabbage / fine choped
- Take 1 yellow sweet pepper / choped
- Make ready 4 radish / fine sliced
- Prepare 5 tbsp mayonaise / judge this on the day
- Get 3 tbsp salad cream
- Make ready 200 grams pasta / any to hand cooked aldente
Instructions to make Summer Salad:
- Chop all ingredients to similar size and mix in large bowl, add mayo and salad cream and mix well. Cover and fridge for 2 hours minimum, this will allow pasta to absorb excess liquids. Remove from fridge 30 mins before serving and add more mayo as needed, you can also add fresh basil or mint etc to your taste. serve with bbq or gammon / cheese / crusty bread etc.
So that’s going to wrap it up for this special food summer salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
