Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, banana pudding cupcakes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Banana Pudding Cupcakes is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Banana Pudding Cupcakes is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana pudding cupcakes using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding Cupcakes:
- Get cake
- Prepare yellow cake mix
- Get eggs
- Make ready Banana extract
- Get milk
- Prepare warm water
- Take oil
- Get instant banana pudding 5.1oz
- Prepare pudding
- Prepare instant pudding as directed
- Take chopped banana
- Prepare Banana extract
- Take cool whip topping
- Take sliced banana
- Prepare vanilla wafers
Instructions to make Banana Pudding Cupcakes:
- start by heating oven to 350. add all ingredients together add to paperlined cupcake tin bake as direct.let cool completely
- make pudding as directed , adding chopped banana & extract set in fridge till needed
- cut round hole in middle up cupcake fill with pudding mixture. top with cool whip, crushed wafers & fresh banana slices and whole wafer.Enjoy
So that’s going to wrap it up for this exceptional food banana pudding cupcakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
