Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, farfesun kayan ciki. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Farfesun kayan ciki is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Farfesun kayan ciki is something which I’ve loved my entire life. They are nice and they look fantastic.
Great recipe for Farfesun Kayan ciki. Zaki wanke kayan ciki sosai ki zuba ruwa ki tafasa amma bayan ya tafaso sai ki zubar da ruwan(dan saboda qarni da warin dattin da ya maqale,shi yasa. Ki wanke kayan cikin sosai sosai kisamu colender kitsanesu.
To begin with this particular recipe, we have to first prepare a few components. You can have farfesun kayan ciki using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Farfesun kayan ciki:
- Get Kayan cikin sa
- Make ready Attaruhu
- Prepare Tattasai
- Get Mai
- Make ready Maggi
- Take Gishiri
- Prepare Ginger
- Prepare Tomeric
- Get Curry
- Prepare Kayan kamshi
- Take Albasa
- Get Tafarnuwa
- Get Onga
Legit TV Hausa A kokarinsa na ganin ya tallafawa. Na taba cin wani abinci mai suna farfesun dankali amma ban san yadda ake yinsa ba. - Masana sun yi gargadi game da cin kifin nan mai suna kurungu. - Cin kifin yana jawo cuta a jikin Dan Adam. - Kwararru sun kira 'Yan Najeriya su rage amfani da kurungu a miya.
Steps to make Farfesun kayan ciki:
- Da farko na wanke kayan cikin tatas saina zuba a tukunya na daura akan wuta yayita dahuwa tsahon awa 2.
- Saina sauke na tsame naman da yasha iska na kara wankewa na zuba a tukunya na tsinke attaruhu da tattasai na wanke na hada da tafarnuwa na jajjaga na zuba a ciki na gurza ginger da tomeric na zuba a ciki na yanka albasa na wanke na zuba a ciki na zuba kayan kamshi da mai kadan na zuba ruwa kadan na daura akan wuta yayita dahuwa tsahon 30 minutes.
- Saina zuba maggi da dan gishiri da onga na serchet da curry na jujjuya na barshi kamar na minti 10 zuwa minti 15 saina kashe shikenan uwar gda zaki iyaci da bread koda shinkafa aci dadi lfy.
So that’s going to wrap this up with this exceptional food farfesun kayan ciki recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
