Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rava kesari very sweet dish. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Rava kesari very sweet dish is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Rava kesari very sweet dish is something which I have loved my entire life.
Homemade Rava Kesari.super simple sweet dish for the sweet tooth.adding honey is totally optional.this is one dessert i personally love to indulge in..south indian sweet dish made from semolina is mainly prepared for breakfast or during festival feast. it is known with several other names like sooji kesari, sooji halwa, sheera or semolina kesari. Saravana Bhavan Style Rava Kesari in Tamil How to Make Kesari Bath Recipe #piyaskitchen.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rava kesari very sweet dish using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rava kesari very sweet dish:
- Take bowl semolina
- Get 1/2 cup
- Prepare 12-14 saffron stands
- Take 1 tbs cardamom powder
- Get As required rosted dry fruits
- Get 5 tbs desi ghee
Rava kesari recipe is prepared using sooji (semolina in English), sugar, water and ghee. Rava Kesari (Kesari Halwa) is a popular South Indian sweet dish which is a different version of Sooji ka Halwa. Rava Kesari is delicious and easy to make, usually made on festive occasions. This is a quick fix sweet especially if you have unexpected guests.
Steps to make Rava kesari very sweet dish:
- First in a bowl add hot water add saffron stands keep it a side
- Now heat the pan add sugar and some water bring a biol properly desalvoe the sugar add cardamom powder, saffron stands mix properly remove the flame keep it a side
- Now heat the frying pan take some desi ghee then add semolina stir it becomes until golden
- Now add the sugar syrup and rosted dry fruits stir it continuously now add some little water combined well without lumps
- And some desi ghee cover the lid and simmer for 5 min on lower flame it's done..
Rava Kesari is a popular South Indian sweet that is made using Semolina/Sooji/Rava. It is made during all festive occasions & Weddings. This is a simple and quick sweet, you can make this sweet instantly if you have rava/sooji at home. This is one of the easiest & quick nivedyam. Rava kesari is also called as kesari bhath in Karnataka or Sheera or sooji halwa in North India.
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