Healthy and Nourishing Chilled Tofu
Healthy and Nourishing Chilled Tofu

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, healthy and nourishing chilled tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Healthy and Nourishing Chilled Tofu is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Healthy and Nourishing Chilled Tofu is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy and nourishing chilled tofu using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Healthy and Nourishing Chilled Tofu:
  1. Get 2 blocks of 75 grams each Silken tofu (firm tofu is okay too)
  2. Take 1 pack Natto
  3. Prepare 1 to 2 tablespoons Cauldron-cooked shirasu (boiled and dried tiny sardines)
  4. Prepare 1 handful Kimchi
  5. Prepare 1 dash Sesame oil
  6. Get 1 Nori seaweed
Instructions to make Healthy and Nourishing Chilled Tofu:
  1. Roughly chop up the kimchi.
  2. Add natto which has been mixed with the sauce packet that comes with it to the mixture in 1, together with the shirasu. I use the natto pictured here…it was cheap and the beans were nice and big - I recommend it!!
  3. Rinse the chilled tofu lightly, cut into easy to eat pieces, and put on a serving plate.
  4. Put the mixture from Step 2 on top of the tofu in Step 3, and drizzle with some sesame oil. Scatter some shredded nori seaweed on top and it's done.
  5. Trivia: You can tell whether your whitebait fish are fresh by the way they curve up! Make sure to check them when you're buying them.

So that is going to wrap this up for this exceptional food healthy and nourishing chilled tofu recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!