Creamy Rotel and Velveeta Dip
Creamy Rotel and Velveeta Dip

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy rotel and velveeta dip. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Rotel and Velveeta Dip is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Creamy Rotel and Velveeta Dip is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy rotel and velveeta dip using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Rotel and Velveeta Dip:
  1. Get loaf of Velveeta Cheese ( white or original )
  2. Make ready lean ground beef, chuck or ground round
  3. Prepare roll of breakfast sausage
  4. Make ready onion, chopped
  5. Prepare Hot or mild Rotel tomatoes with green chilies, drained
  6. Take ground black pepper
Instructions to make Creamy Rotel and Velveeta Dip:
  1. Cook hamburger and sausage with onions until fully cooked and drain. Crumble meats or what ever size you desire.
  2. Cut the loaf of velveeta cheese into cubes and add to a crock pot or deep sided sauce pan.
  3. On low heat melt the cheese. Stir often to keep from sticking. If using crock pot you can add all of the ingredients and just stir occationally.
  4. When cheese has melted and is smooth and creamy, add the meat and onion mixture and rotel tomatoes with chilies and black pepper. Stir well.
  5. Keep on low temperature and serve warm with favorite chips or corn chips.
  6. I sometimes add a little milk to thin out the dip, but you do not have to. I just like it thin.
  7. Servings vary depending on amount you dip out. But it makes a lot. You can always cut the recipe in half if you do not have a crowd to feed. I usually make this for football or potluck dinners.

So that’s going to wrap this up for this exceptional food creamy rotel and velveeta dip recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!