Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, leftover with a twist. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Leftover with a twist is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Leftover with a twist is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have leftover with a twist using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leftover with a twist:
- Prepare Left over egusi soup
- Take 1/2 pack spaghetti or rice
- Prepare Fried egg to go with (optional)
Instructions to make Leftover with a twist:
- In a pot of boiling water, add in spaghetti and cook until its soft. Strain and set aside
- Fry the eggs. Recipe in my previous posts.
- Rwheat the leftover soup, bring to a boil and turn off the heat
- Serve and enjoy.
So that’s going to wrap it up for this special food leftover with a twist recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
