Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton kunna😋😻. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mutton Kunna😋😻 is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mutton Kunna😋😻 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutton kunna😋😻 using 30 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mutton Kunna😋😻:
- Take For yakhni
- Prepare 1 kg gody wali hadiyan
- Prepare 2 liter pani
- Make ready 1 tabl spn adrak lehsan chopped
- Get 3-4 sabz ilaichiFor
- Get 3 adad bari Elaichi
- Prepare 2 daarcheeni sticks
- Get kunna masala
- Make ready 10 sabz Elaichi
- Prepare 1 tabl spn sookha dhnia
- Make ready 1 tspn kala zeera
- Prepare 1 tspn javitri
- Make ready 1 tspn salt
- Take 1 tspn kali mirch
- Take 1 star anaise
- Prepare half tspn long
- Make ready 1 tabl spn lal mirch
- Make ready 1 tspn haldi
- Get For mutton kunna
- Make ready 2 kg mutton mix boti
- Prepare 1.5 cup ghee
- Make ready 2 piaz chopped
- Prepare 2 tabl spn ginger garlic paste
- Take 1 tspn kala zeera
- Make ready 1 tspn salt/to taste
- Take 1.5 liter tayar yakhni
- Get 5-6 tabl spn tayar kuna msala
- Take 1 cup aata
- Take As required water
- Take 1 tea spn julian cut adrak
Steps to make Mutton Kunna😋😻:
- Kunna msala ko hlka za dry raost kar ke barik grind kar lein or nmak lal mirch haldi mix kar ke lein
- 2 liter pani me hadiyan dal kar yakhni ke ajza dal kar 2 sy 3 ghnty paka lein low flame py or yakhni chaan kar alug rakh lein
- Mitti ki handi gram karein ghee dal kar mutton dal dein piaz dal kar fry karein
- Adrak lehsan paste dal dein or half kala zeera dal kar bhun lein or half yakhni dal kar 2 ghnty low flame py pkayen
- Ab is me sara kunna msala dal dein or nmak hasb e zaiqa dal kar bhun lein or baqi yakhni dal kar 30 minute mazid pkayen low heat py
- Aata hlka sa dry roast kar ke pani me mix karein or hasb e zrurat kunna me dal kar gravy thick kar lein lumps na bnayen
- 10 minute mzid dhak kar pkayen baqi bcha kala zeera halka sa dry roast kar ke dal dein flame off kar dein
- Julian adrak sy garnish kar ke naan ke sath serve karein
So that’s going to wrap this up for this exceptional food mutton kunna😋😻 recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
