Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, okara steamed cake in the microwave. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Okara Steamed Cake in the Microwave is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Okara Steamed Cake in the Microwave is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook okara steamed cake in the microwave using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Okara Steamed Cake in the Microwave:
- Make ready 3 tbsp Fresh okara
- Prepare 3 tbsp Cake flour
- Get 3 tbsp Milk (or water)
- Prepare 1/3 tbsp Baking powder
- Get 1/2 tbsp Vegetable oil
- Prepare 1 tbsp Sugar
Steps to make Okara Steamed Cake in the Microwave:
- Add all ingredients into a microwave-safe plastic container and mix.
- Cover lightly and microwave for 2.5 minutes at 500 W.
- So chewy and delicious! Bon appetit!
- *Here I used 3 tablespoons of water instead of milk, and didn't use vegetable oil. *It doesn't look very different, but tastes rather dry.
So that’s going to wrap it up with this exceptional food okara steamed cake in the microwave recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
