Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ube/taro cup cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ube/taro cup cake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Ube/taro cup cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ube/taro cup cake using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ube/taro cup cake:
- Get 2 cups cake flour
- Prepare 3/4 cup room temp unsalted butter
- Make ready 1 1/4 cup granulated sugar
- Make ready 1 tsp baking soda
- Get 1/2 tsp baking powder
- Take 1 cup fresh milk
- Make ready 1 tbsp white vinegar
- Prepare 7 drops ube/taro flavoring
- Get 1 cup cooked purple yam. or ube jam
Steps to make Ube/taro cup cake:
- Mix the flour, baking powder, baking soda. Set aside.
- Make the butter cream by mixing the 1cup of milk and a 1tbsp of vinegar (mix)and leave for 10mins. Set aside.
- Mix the butter using hand or stand mixer for 5 min until fluppy, the add sugar gradually then mix again, then add the ube jam mix again then gradually add our butter cream mixture alternately with flour mixture until we finish the butter cream and flous mixture, beat until well combined.
- The pre heat the oven 160 deg celcius
- Prepare you desired moulder then pour the mixture.
- Bake for 30 mins until done.
- I just add grated cheeze on top coz my son love it. Its optional.
- You can also used whipping cream or butter cream for toppings.. Enjoy!
So that’s going to wrap it up for this special food ube/taro cup cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!