Tuna roll omelette
Tuna roll omelette

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna roll omelette. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tuna roll omelette is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tuna roll omelette is something that I’ve loved my entire life.

Tuna Rolled Omelette is very common Korean side dish (Banchan) loved by many Korean people. You can replace the tuna with other protein too. It's so easy to make rolled omelette with tuna, egg roll or rolled eggs.

To begin with this recipe, we have to prepare a few ingredients. You can have tuna roll omelette using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna roll omelette:
  1. Take 3 eggs
  2. Make ready Milk
  3. Get Salt
  4. Prepare Chilli powder
  5. Take Chilli sweet paprika
  6. Take Tuna
  7. Prepare Red bell Pepper
  8. Prepare Cheese

Sushi rolls or hosomaki are basic but popular sushi in Japan. Hoso means "thin" and maki means Hosomaki are much easier to roll than thick sushi rolls, so they are perfect for practicing before you. Sushi roll japanese food isolated on white background California sushi roll in omelet with tuna and salmon close-up. Immediately top the omelet with some of the tuna mixture.

Instructions to make Tuna roll omelette:
  1. Whisk together the eggs and add a dash of milk and whisk until incorporated. Then add a pinch of each seasoning.
  2. Place into a pan on a medium-high heat then cover with a lid until cooked. Then sprinkle grated cheese over.
  3. Mix tuna with a small amount of diced red Bell pepper, to your preference and place in a line on one side of the omelette
  4. Flip the other side over to melt the cheese and serve. Enjoy!

Fold over and keep warm while you make the other omelet. Tuna Kimbap (Chamchi Kimbap, 참치김밥) is one of my favorite kimbap. Beat one egg in a bowl. Fry the egg omelette in a pan and make the 'egg stick' by rolling it. This omelet is so easy and delicious.

So that’s going to wrap this up with this special food tuna roll omelette recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!