Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican cheese dip. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Cheese Dip is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mexican Cheese Dip is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mexican cheese dip using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican Cheese Dip:
- Take 1-2 Blocks Mexican Velveeta Cheese, cubed
- Get 1 Lg. Jar Chunky Salsa
- Take 2 C. Milk
Steps to make Mexican Cheese Dip:
- In a large pot or slow cooker add everything together and cook til cheese is melted, stirring occasionally. Serve with Tortilla Chips.
- *** I sometimes add cooked Ground Beef or Chorizo Sausage to it****
So that’s going to wrap this up with this exceptional food mexican cheese dip recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
