Chinese fried rice
Chinese fried rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chinese fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese fried rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chinese fried rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chinese fried rice using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chinese fried rice:
  1. Make ready Rice
  2. Take Scotch bonnet
  3. Make ready Greenpepper
  4. Take Greenbeans
  5. Get Onion
  6. Take Garlic
  7. Prepare Beef
  8. Get Maggi
  9. Get Curry
  10. Take Vegetable oil
  11. Get Peas
  12. Get Onga
  13. Make ready Carrots

So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried rice is a delicious and traditional side dish in Chinese cuisine.

Instructions to make Chinese fried rice:
  1. Here is our ingredients
  2. Wash and perboil your rice
  3. Wash and cut your carrots and greenbeans
  4. Wash and grate your Scotch bonnet and garlic
  5. Cut your greenpepper and onions and prepare your scramble egg
  6. In a frying pan add a little veg.oil then add your Scotch bonnet and saute
  7. Add your scramble egg and onion,maggi onga curry to it
  8. Add your boiled carrots and greenbeans to it then add your greenpepper
  9. Add your perbioled rice and fry for 5 to 7 mins
  10. Check the taste and correct if necessary
  11. For your sauce wash and cut your greenpepper and carrots
  12. Wash and boil your beef with complete seasoning
  13. In a pot fry your beef with a little oil and boil your carrots and add it too your beef and then u add your maggi and curry then add your green pepper and a little amount of water then you stir and leave it for 5 mins
  14. Serve with your rice

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this.

So that’s going to wrap it up for this exceptional food chinese fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!