Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, masala khichiya papad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Masala Khichiya Papad is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Masala Khichiya Papad is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook masala khichiya papad using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Masala Khichiya Papad:
- Take 1 rice flour papad
- Prepare 1/4 cup chopped onions
- Make ready 1/4 cup chopped tomatoes
- Make ready 1/4 cup chopped cabbage
- Take 1/4 cup chopped carrot
- Prepare 1 tablespoon spicy green chutney
- Take 1 tablespoon sweet chutney
- Prepare 2 tablespoons Besan sev
- Take 1 cube cheese
- Take 1/4 cup chopped raw mango
- Get 1/4 cup chopped cucumber
- Take 1 teaspoon chat masala
Steps to make Masala Khichiya Papad:
- Roast the papads on medium flame.
- Put it in serving plate and press it
- Sprinkle spicy green chutney and chopped carrot
- Sprinkle chopped onions,cabbage and tomatoes
- Sprinkle chopped raw mango and cucumber
- Then sprinkle Besan sev,chat masala, sweet and spicy chutney and grated cheese and serve it.
So that’s going to wrap it up with this exceptional food masala khichiya papad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
